400G CROC RIBS

Marinated in Lemon Myrtle and Tom Yum, served with an Asian Glaze, Chips and Salad

KANGAROO PIE

Cooked Medium Rare in a Pepper Leaf and Mushroom Gravy served with Chips

TERRITORY TASTING PLATE

Saltbush Seasoned Buffalo Fillet, Lemon Myrtle Fried Croc Tail, Chargrilled Kangaroo served with a Tomato Relish

NT MUD CRAB

Served with Jasmin Rice, Onion Rings and Salad

CHEESE & TOMATO PIZZA

BEEF BURGER AND CHIPS

HOTDOG AND CHIPS

FISH AND CHIPS

CHICKEN NUGGETS AND CHIPS

GARLIC BREAD

GARLIC & CHEESE BREAD

BRUSCHETTA

Toasted Ciabiatta bread with Roma Tomato Salsa, Crumbled feta and Pesto

BEER BATTERED FRIES WITH AIOLI

WEDGES WITH SOUR CREAM & SWEET CHILLI

CHILLI SQUID

with Peri Peri Mayo

OYSTERS NATURAL

OYSTERS KILPATRICK

WARM CHORIZO AND OLIVES

With Toasted Flatbread

ONION RINGS

With Aioli

STEAK SANDWICH

180g Scotch fillet, Red Onion, Tomato Relish, Tomato, Lettuce, Bacon, Cheese, BBQ Aioli served with Chips

BEEF BURGER

Beef Burger with Tomato, Egg, Onion, Cheese, Lettuce, Pickle served with Chips

PERI PERI BURGER

Grilled Chicken, Tomato, Onion, Lettuce, Spicy Mayonnaise, served with Chips

Add - Bacon $3, Egg $2, Aioli $2

CAESAR SALAD

Bacon, Egg, Crouton, Parmesan Cheese, Anchovies served on Cos Lettuce Add Chicken $4

PUMPKIN SALAD

Roasted Pumpkin, Pine Nuts, Spanish Onion, Feta Cheese served on Baby Spinach and Rocket Add Chicken $4

WA CRAYFISH SALAD

WA Crayfish, Avocado, Mango, Mesculin, Snow pea sprouts, Chilli, Red Onion and Asian Dressing

PALE ALE BEEF PIE

Served with chips

SPAGHETTI CARBONARA

With Chicken and Bacon in a Garlic Cream Sauce and Parmesan Cheese

VEGETARIAN MIXED GRILL

Red Capsicum, Broccolini, Zucchini, Field Mushroom, Red Onion and Haloumi cheese

CHICKEN SCHNITZEL

House made Chicken Schnitzel, served with Chips & Salad

LAMB SHANK

Slow braised in a Vegetable Jus served with Mash

CHICKEN PARMIGIANA

House Made, with Ham and Mozzarella served with Chips & Salad

CURRY SPECIAL

Please ask staff for availabilty
Served with Jasmin Rice and Papadum

FRESH LOCAL BARRAMUNDI

Fresh local Barramundi, with Chips & Salad
and tartare sauce
Available grilled or beer battered

REEF AND BEEF

250g Scotch Fillet, Sautéed Prawns, Salt and Pepper Squid with a Garlic Cream Sauce served with Chips & Salad

WA CRAYFISH

WA Crayfish grilled with garlic butter, served with Tartare Sauce, Chips & Salad

BBQ PORK RIBS

Marinated 500g BBQ Pork Ribs served with Chips & Salad

ADD CRAYFISH TO ANY STEAK OR MAIN $25

300G RUMP

With Chips & Salad

300G SIRLOIN

With Chips & Salad

350G T-BONE

With Chips & Salad

250G SCOTCH FILLET

With Chips & Salad

Mushroom, Pepper, Gravy or Diane

Guacamole

Bush Tomato Relish

Potato Mash

Seasonal Vegetables

Garden salad

Mash and Veg

THE CAVEMAN

Shredded Ham, Bacon, Pepperoni, Mushrooms, Red
Onion, Kalamatta Olives and Mozzarella Cheese

BBQ CHICKEN

Grilled Chicken, Mozzarella Cheese, Bacon,
Capsicum, Rocket and BBQ Aioli

MARGHERITA

Classic Italian with Rich Tomato Sauce and Mozzarella Cheese

HAWAIIAN

Ham, Chorizo, Pineapple, Parmesan and Mozzarella Cheese

SUPREME

Bacon, Pepperoni, Red Onion, Capsicum, Olives and Mozzarella Cheese

TRIO OF ICE CREAM

with a wafer

DESSERT OF THE DAY